The Wonderful Benefits of Branch Chain Amino Acids better known as BCAA. PART 1 of 2.

The Wonderful Benefits of Branch Chain Amino Acids better known as BCAA.

PART 1 of 2.

As I've stated in a few articles on select amino acids such as L-Glutamine the importance of these supplements are way understated. If you are looking for optimal health you really need to be taking a variety of these Amino-acids. I feel the same way about BCCA's outside of L-Glutamine and L-Arginine BCAA's are of the utmost importance for a multitude of reasons.

In the quest to build muscle, most athletes can't seem to get enough protein. We eat copious amounts of chicken, steak, eggs, and fish to get it. We isolate the various types of proteins like whey and casein and make them into powders to take advantage of different digestion rates. We don't stop there though, we then isolate individual amino acids that protein is comprised of and consume them separately as well.

Even the most serious of health minded people are left wondering why they need to take additional amino acids when they are already getting so many amino acids in all the protein they are consuming. The truth is that individual amino acids can influence muscle growth through a variety of different pathways, and of all the amino acids none have been shown to be more important than the branched chain amino acids.

Branched chain amino acid supplements (BCAAs) have been around longer than others such as creatine and beta-alanine, but few realized the full range of their capabilities regarding muscle growth and performance. Branched chain amino acids have jumped to the forefront of research in recent years and the results have been turning heads within the fitness industry. We now know that BCAAs go far beyond simply being building blocks for muscle tissue and can affect muscle growth through pathways few thought possible.

Let's take a look at just what are the BCAA's    

The BCAAs are leucine, isoleucine, and valine. The name "branched-chain amino acids" is derived from the structure of these compounds. Each one has a forked outcropping that looks a bit like a branch, hence the name branched chain amino acids..The three BCAAs are incredibly essential and actually fall into the category of essential amino acids. Essential amino acids are amino acids that the body cannot synthesize on its own and therefore must get adequate amounts through dietary sources. In fact, even though there are about 20 amino acids that the muscles use for growth, the BCAAs comprise roughly a third of the aminos within muscle tissue. So if muscle growth is your goal BCAAs are a must.

How are the BCAA'a metabolized?

It may not seem like the metabolic process of different amino acids matters as long as the end point is muscle tissue. The truth is that the manner in which amino acids are metabolized plays a large role in their functions within the body. The metabolism of BCAAs is different that the metabolic processes of other amino acids. What truly makes the BCAAs special is how they are metabolized. While most amino acids are metabolized in the liver BCAAs are metabolized primarily by muscle. Despite their structural similarities the three branched chain amino acids have different metabolic routes. The breakdown of leucine is accomplished solely through fat pathways. Valine is broken down solely through carbohydrate pathways, and isoleucine through both. The different metabolic pathways of these three amino acids lead to varying requirements for each.

BCAAs, unlike most other amino acids, are metabolized in within muscle tissue, allowing them to be oxidized (used as energy) by muscle cells to produce cellular energy in the form of ATP. ATP is the primary source of energy that fuels muscle contraction and allows you to lift weights.

The fact that leucine, isoleucine, and valine are metabolized within muscle tissue allows them to be a quick energy source when the body needs it. There is a significant increase in BCAA metabolism during prolonged exercise simply because the body requires more energy during periods of stress such as training. This makes BCAAs incredibly effective when taken around workout time.

The unique metabolic processes, requirements, and versatility of BCAAs allow them to impact nearly every aspect of training.
BCAA's will improve performance

Improving performance during training is of utmost importance no matter what your goals. If you are an athlete, improved performance will help you in your sport of choice during actual competition. Improved performance is just as important to the health enthusiast as well since improved performance translates into more muscle mass, which eventually translates into more fat burning.

BCAAs have been proven in many studies to be a potent performance enhancer, and as previously mentioned, BCAAs make a great energy source for working muscles because of their unique metabolism. This can have a positive impact on performance. Not only can BCAAs be used as energy themselves but they also enhance fat oxidation in glycogen depleted subjects. This allows individuals to train harder for longer without fatigue due to the higher energy demands being met. This goes for both high intensity training as well as endurance training.

Another way that BCAAs can enhance performance is through their ability to spare glycogen during training. Found as stored carbohydrates within muscle tissue and the liver, glycogen is the favored fuel source for working muscles engaged in high intensity exercise. This makes glycogen availability and preservation vitally important if you wish to continue to train hard for longer periods of time. Studies have shown that by ingesting BCAAs before and during training glycogen levels can be spared by 25%. It is thought that the ingestion of BCAAs boosts blood alanine levels which gets converted to glucose in the liver and then sent back to working muscle to be used as fuel. This glycogen sparing effect of BCAAs will not only allow for longer more intense training sessions but also allows for faster recovery leading to a better workout tomorrow.

How do BCAA's effect hormonal function?

They are the primary determinant for how much muscle someone will build. They are what separate top level bodybuilders from the rest, elite athletes from everyone else, and cause the muscular differences between men and women. They are hormones! The hormones that are of most importance to us as serious lifters are anabolic hormones. Anabolic hormones are hormones within the body that promote protein synthesis (muscle growth), and the most notable anabolic hormones are testosterone, insulin, and growth hormone (GH). These hormones play a large role in controlling your muscle building destiny. Luckily it has been shown that BCAA intake can have a positive effect on anabolic hormone release.

Testosterone may be the most well know of the anabolic hormones. BCAAs can have a positive impact on testosterone levels when consumed pre-training. During intense training it is normal for testosterone levels to rise. After training is ceased testosterone levels will begin to fall back to normal baseline levels. Studies have shown that when athletes were given BCAAs prior to training, post-workout testosterone levels remained elevated for several hours, whereas the control groups noticed a significant drop in testosterone once training ceased. This can go a long way to maximizing growth from every single training session.

Ingestion of BCAAs not only increases testosterone in the post-training period but also builds muscle by improving the body’s testosterone to cortisol ratio. While testosterone is an anabolic hormone and promotes muscle growth, cortisol is a catabolic hormone and breaks down muscle tissue. Anyone looking to build muscle will want testosterone levels to remain high while minimizing the release of cortisol. It has recently been found that taking BCAAs while resistance training results in significantly higher testosterone levels with a lower creatine kinase and cortisol response. This leads to more muscle tissue being built and less muscle tissue being broken down.

Lastly, the amino acid leucine has also shown promise for increasing insulin sensitivity. Essentially, insulin sensitivity ensures that the insulin within your body maintains its effectiveness. This leads to easier fat loss, more muscle growth, and defense against diabetes.

The top fat loss tips are right here!

The Basics on Dropping Body Fat.

We can't be any more basic than this. Here is a list or must do tips that will help you succeed in dropping body fat.

1. Do not weigh yourself but maybe once a week and right after you wake-up on an empty stomach. At most weigh once a week best would be twice a month. Weighing yourself daily will be hard on you mentally. There will be days that you hold water or constipation can make you appear heavier than you actually are. This will cause stress and that will cause you to hold onto body fat due to adrenal stress.

2. Instead of weighing yourself look at how your cloths fit and your measurements. If you exercise properly and eat a moderately high protein diet you may add muscle weight. That's a good thing because muscle gain will help you burn more calories especially fat. Muscle is 8 times more dense than fat so it is greater in weight with much less volume. You may actually gain overall body weight and wear much smaller cloths.

3. Have your trainer measure your body composition. A good trainer will have the skills to measure your lean body mass vs. your body fat percentage. By doing this that trainer can also establish your Basil Metabolic Rate (BMR), the rate of calories you burn resting in a 24 hour period. This is important to know because this is how you base your demand for calories when designing a custom nutrition program.

4. Simple rule to follow, burn more calories than you eat. This is the only way you will lose weight.

5. Drink allot of water daily. Staying hydrated is crucial when dropping body fat. If you do not have proper levels of water your body will shut the metabolism down.  Most people should drink no less than 80 ounces of water daily while some of us will need in excess of a gallon.

6. Eat a diet that is moderately high in protein. Proteins break down into amino acids and each amino acid has a specific task to perform in the body. Without proper levels of protein the body will become catabolic and start feeding on its own muscle mass to extract the amino acids found within the muscle tissue. When this happens the metabolism starts to shut dowm and you quit burning calories and what weight you do lose is muscle weight not body fat!

7. -Eat frequently, rule of thumb is eat every three hours. This will keep you burning calories all day long and as long as your blood sugar stays within normal ranges it becomes next to impossible to burn muscle and sets up the perfect climate to burn body fat! Another rule is Eat for what you are about to do not for what you've already done. Eat your carbs and a good source of protein before you have any activities especially exercise.

8. Make sure you are getting no less than 6 hours sleep nightly but no more than 9 hours. Rest and recovery is vital for optimal health and keeping the immune system fully functional. By doing this your metabolism will work at peak levels and your fat loss will burn 24 hours a day.

9.Weight training and resistant exercise are the best for fat loss. Most people tend to think cardio exercise is the best way to drop fat, when in fact cardio exercise is the worst way to lose weight. too much cardio will slow the metabolism and help you store body fat. Interval training is optimal for fat loss.

10. Eating properly balanced nutritional meals during the day will help you burn fat. Eating properly is the key to success in any weight loss program.Don't eat enough you will burn muscle and store fat. Eat too much you will store calories, store body fat and shut down your metabolism.

L-Glutamine in short! The many benefits of this awesome Amino Acid!

L-Glutamine in short!

The many benefits of this awesome Amino Acid!


Glutamine/glutamic acid, along with glucose, is one of the principle fuels for the brain cells. It stimulates mental alertness, improves intelligence, normalizes physical equilibrium, detoxifies ammonia from the brain, improves and soothes erratic behavior in elderly patients, improves the ability to learn, aids in retaining and recall in memory, helps with behavioral problems and autism in children, stops sugar and alcohol cravings, may improve IQ in mentally- deficient children, enhances peptic ulcer healing, and may be used to treat schizophrenia and senility.

Glutamine is the most abundant free amino acid found in the muscles of the body. Because it can readily pass the blood-brain barrier, it is known as brain fuel. In the brain, glutamine is converted into glutamic acid—which is essential for cerebral function—and vice versa. It also increases the amount of Gamma-aminobutyric acid (GABA), which is needed to sustain proper brain function and mental activity. It assists in maintaining the proper acid/alkaline balance in the body and is the basis of the building blocks for the synthesis of RNA and DNA. It promotes mental ability and the maintenance of a healthy digestive tract. When an amino acid is broken down, nitrogen is released. The body needs nitrogen, but free nitrogen can form ammonia, which is especially toxic to brain tissues. The liver can convert nitrogen into urea, which is excreted in the urine, or nitrogen may attach itself to glutamic acid. This process forms glutamine. Glutamine is unique among the amino acids in that each molecule contains not one nitrogen atom but two. Thus, its creation helps to clear ammonia from the tissues, especially brain tissue, and it can transfer nitrogen from one place to another.

Glutamine is found in large amounts in the muscles and is readily available when needed for the synthesis of skeletal muscle proteins. Because this amino acid helps to build and maintain muscle, supplemental glutamine is useful for dieters and bodybuilders. More important, it helps to prevent the kind of muscle-wasting that can accompany prolonged bed rest or diseases such as cancer and AIDS. This is because stress and injury (including surgical trauma) cause the muscles to release glutamine into the bloodstream. In fact, during times of stress, as much as one third of the glutamine present in the muscles may be released. As a result, stress and/ or illness can lead to the loss of skeletal muscle. If enough glutamine is available, however, this can be prevented.

Supplemental L-glutamine can be helpful in the treatment of arthritis, autoimmune diseases, fibrosis, intestinal disorders, peptic ulcers, connective tissue diseases such as polymyositis and scleroderma, and tissue damage due to radiation treatment for cancer. L- glutamine can enhance mental functioning and has been used to treat a range of problems, including developmental disabilities, epilepsy, fatique, impotence, depression, schizophrenia, and senility. It preserves glutathione in the liver and protects that organ from the effects of acetaminophen overdose. It enhances antioxidant protection. L-glutamine decreases sugar cravings and the desire for alcohol and is useful for recovering alcoholics. Many plant and animal substances contain glutamine, but it is easily destroyed by cooking. If eaten raw, spinach and parsley are good sources. Supplemental glutamine must be kept absolutely dry or the powder will degrade into ammonia and pyroglutamic acid. Glutamine should not be taken by persons with cirrhosis of the liver, kidney problems, Reye’s syndrome, or any type of disorder that can result in an accumulation of ammonia in the blood. For such individuals, taking supplemental glutamine may only cause further damage to the body.

The Fat Loss Benefits of Green Coffee Bean

The fat Loss Benefits of Green Coffee Bean

How Does Green Coffee Bean Work?

Green coffee bean contains polyphenols, including chlorogenic acids, which, like grape seed extract and green tea, have antioxidant that help the body neutralize harmful free radicals. Research has also shown that the chlorogenic acid in green coffee bean has an antihypertensive effect on rats and humans that promotes normal blood pressure.

Unlike coffee beverages, green coffee bean extract is low in caffeine and is not a stimulant. Chlorogenic acids are also destroyed when coffee beans are roasted and their benefits are not available in coffee drinks.

Chlorogenic acids support the weight loss benefits of green coffee bean in a couple different ways. First, promote balanced blood sugar by inhibiting the release of glucose within the body. Secondly, chlorogenic acids boost the metabolic output of the liver, which burns more fat. This dual mechanism works to support lean body mass by hindering the absorption of fat and weight gain.

In 2006, a study published in BMC Complementary and Alternative Medicine examined the inhibition of fat accumulation and weight gain in mice that were given green coffee bean extract. Researchers noted that the mice had reduced visceral fat content and body weight. It was concluded that green coffee bean extract may be effective against weight gain and fat accumulation by preventing fat absorption and activating fat metabolism in the liver.

In 2011, Gastroenterology Research and Practice published a meta-analysis of 5 studies, which had examined green coffee bean extract as a weight loss supplement. Although it was noted that more research was appropriate, it was also concluded that aggregate data showed a significant difference in body weight in the subjects of the studies who had supplemented with GCE, compared with placebo, and that evidence indicates that GCE can promote weight loss.

This conclusion was supported by an early 2012 study published in The Diabetes Metabolic Syndrome and Obesity journal that followed a group of 16 adults who supplemented with green coffee bean for a period of 12 weeks, without making any dietary changes. The results were significantly astounding. During this time, subjects lost an average of 10.5% of overall body weight and 16% of overall body fat, without any reported negative side effects [6].

When it comes to losing weight, proper diet and exercise are paramount to success. However, research shows that adding a supplement like green coffee bean extract can increase weight loss potential, in addition to the antioxidant benefit. As with all supplements, for green coffee bean to be effective, it must be a pure, organic 100% high grade coffee bean extract supplement manufactured in the US with laboratory tests certifying the product’s potency and quality.

SOURCE ARTICLE; THE GLOBAL HEALING CENTER.

References:

Suzuki A, Kagawa D, Ochiai R, Tokimitsu I, Saito I. Green coffee bean extract and its metabolites have a hypotensive effect in spontaneously hypertensive rats. Hypertens Res. 2002 Jan;25(1):99-107.
Ochiai R, Jokura H, Suzuki A, Tokimitsu I, Ohishi M, Komai N, Rakugi H, Ogihara T. Green coffee bean extract improves human vasoreactivity. Hypertens Res. 2004 Oct;27(10):731-7.
Watanabe T, Arai Y, Mitsui Y, Kusaura T, Okawa W, Kajihara Y, Saito I. The blood pressure-lowering effect and safety of chlorogenic acid from green coffee bean extract in essential hypertension. Clin Exp Hypertens. 2006 Jul;28(5):439-49.
Shimoda H, Seki E, Aitani M. Inhibitory effect of green coffee bean extract on fat accumulation and body weight gain in mice. BMC Complement Altern Med. 2006 Mar 17;6:9.
Onakpoya I, Terry R, Ernst E. The use of green coffee extract as a weight loss supplement: a systematic review and meta-analysis of randomised clinical trials. Gastroenterol Res Pract. 2011;2011. doi:pii: 382852. 10.1155/2011/382852. Epub 2010 Aug 31.
Vinson JA, Burnham BR, Nagendran MV. Randomized, double-blind, placebo-controlled, linear dose, crossover study to evaluate the efficacy and safety of a green coffee bean extract in overweight subjects. Diabetes Metab Syndr Obes. 2012;5:21-7. doi: 10.2147/DMSO.S27665. Epub 2012 Jan 18.